I like to Cook it in the Oven Aioli Style
Aioli = Olive Oil and minced Garlic.
Preheat Oven to 350 Degrees
Cut the Ends off of fresh Asparagus
Place in a casserole dish (or Cookie Sheet) side by Side.
in a mixing Bowl Mix Olive Oil / minced Garlic Salt Pepper and some oregano .
Mix Em UP, and pour on top of the Asparagus.
Cover with Tin Foil (to keep the heat in)
Place in oven for 1/2 Hour.
When Done Sprinkle with grated Parmesan cheese
This photo was taken 10 minutes Ago - LOL